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Tantalize Your Palate |
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Our newly renovated and stylishly re-designed, full-service restaurant, Twenty Milk Street, features refined contemporary cuisine with a creative flair. Using only the freshest, local ingredients, Twenty Milk Street provides a truly gourmet Maine dining experience in a relaxed atmosphere. Our seasonal menus feature locally procured ingredients and is accompanied by an extensive and inventive wine list. |
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Open for Breakfast, Sunday Brunch, Lunch, Dinner and al fresco dining (weather permitting); Twenty Milk Street welcomes Portland locals and visitors alike. Our restaurant’s menu is based on a simple yet elegant preparation of modern American fare using fresh and local ingredients. Our menu presents a range of innovative meat and seafood dishes, and delectable award-winning desserts. The dining room features a warm décor, softly lit chandeliers, crisp, white linens, and a brick fireplace. Led by Executive Chef Alan Cook, our talented culinary staff will assure you a pleasant, enjoyable and memorable dining experience. During the summer months, we serve lunch, cocktails and dinner outside at The Garden Cafe. The flowers, trees, and gentle ocean breeze make a wonderful backdrop to our fabulous food and service. The twinkling lights and soft music complement our outdoor patio. |
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Reservations Reservations for Dinner and Holidays are strongly recommended and can be booked with your room reservation or by calling (207) 774-4200 extension 130. Click here to book your reservation online. Restaurant Hours of Operation Breakfast
Brunch
Lunch
Dinner
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